History

The passion and knowledge of Antonio Coppi’s wines is soon transmitted in a very natural way to his daughters and son, Lisia, Miriam and Doni; because the love for wine is first of all love for their own land, it is a visceral link to it, to that piece of Puglia where a whole family was born and raised.

Living in sync with the seasons and the cycles of nature, among the scents of the vineyards and in the exciting atmosphere of the harvest: this is how childhood and youth of the Coppi siblings went by, strengthening the union with the cellars, their wines, the Apulian Land.

Today Coppi wines are known all over the world.

The constancy and perseverance of Antonio and his children made this brand become synonymous with quality, but above all they have triggered a process of rediscovering the territory and enhancing its products, making Coppi wines one of the excellences of the Apulian wine production.

It is an ancient history, a family history, but also a history in progress that continues in modernity and technological research, with a new chapter in which passion, tradition, and innovation link together in a winning project that draws its success from a very dream, started more than 40 years ago.